Press Release from the Center for Constitutional Rights.
Via OlympiaBDS :
(Press Release from Center for Constitutional Rights, press@ccrjustice.org)
Suing Co-op for Participating in Human Rights Boycott Violates Anti-SLAPP Statute, Lawyers Say
February 23, 2012, Olympia, WA and New York, NY – Today, in a
lawsuit brought against current and former members of the Olympia Food
Co-op board of directors for their decision to boycott Israeli goods,
lawyers from the Center for Constitutional Rights (CCR) and Davis Wright
Tremaine LLP argued in a court hearing that the case should be
dismissed because it is an effort to chill the board’s public statements
on an issue of public interest. The lawsuit was filed by five co-op
members, purporting to bring the suit on behalf of the co-op itself,
which has approximately 22,000 members. The boycott is part of a global
Boycott, Divestment and Sanctions (BDS) movement against Israel for what
boycotters say are violations of international law and the denial of
Palestinian human rights.
“This boycott is part of a rich tradition of free speech and
nonviolent protest, including the Civil Rights Movement and the movement
against South African apartheid,” said Maria LaHood, a senior staff attorney with the Center for Constitutional Rights. “The
court should strike down this effort to silence the co-op board’s
principled stand on Israel’s human rights violations – a stand it had
every right to take, regardless of whether one agrees with it.”
Before the co-op case was filed, the plaintiffs’ lawyer sent the
co-op board members a letter indicating that plaintiffs would bring a
“complicated, burdensome, and expensive” legal action if the co-op did
not end the boycott. At today’s hearing, defendant’s lawyers argued that
the resulting lawsuit is a SLAPP—Strategic Litigation Against Public
Participation. SLAPPs are lawsuits that target the constitutional rights
of free speech and petition in connection with an issue of public
concern. Although many cases that qualify as SLAPPs are without legal
merit, they can nonetheless effectively achieve their primary purpose:
to chill public debate on specific issues. Defending against a SLAPP
requires substantial money, time, and legal resources, and can divert
attention away from the public issue and intimidate and silence other
speakers. Washington State’s Anti-SLAPP statute was enacted in 2010 to
deter such lawsuits.
“The board’s boycott decision is a classic exercise of freedom of
speech, and, because it involves a matter of intense public concern, it
is clearly protected by the new law,” said Bruce E.H. Johnson of Davis
Wright Tremaine LLP, who drafted Washington State’s Anti-SLAPP law.
The board members’ attorneys also asked
the court to deny the plaintiffs’ request for discovery, arguing that
lengthy depositions and voluminous document production is precisely the
type of burden the anti-SLAPP statute was intended to prevent. They
defended the constitutionality of Washington’s anti-SLAPP statute, which
the plaintiffs challenged in their opposition to defendants’ motion to
strike the lawsuit. The lawsuit seeks to prevent enforcement of the
boycott policy and to collect monetary damages against the 16 past and
current board members.
“We hope the court recognizes this lawsuit for what it is: an attempt
by a few members to impose their will on the organization through the
courts rather than following the democratic processes of the co-op,”
said Jayne Kaszynski, spokesperson for the Olympia Food Co-op and one of
the defendants in the case. “We look forward to re-focusing our energy
on our mission and the needs of the community as a whole.”
The Olympia Food Co-op is a nonprofit corporation that was formed in
Olympia, Washington in 1976. The co-op seeks to make good food
accessible to more people while encouraging economic and social justice,
and it has a long history of social justice work. In 2010, the board
passed a resolution by consensus to boycott Israeli goods.
The case is Davis, et al., v. Cox, et al., Case No. 11-2-01925-7 in
theSuperior Court of the State of Washington in Thurston County. For
more information and today’s argument, and to view filings in the case,
visit the Center for Constitutional Rights case page.
The Center for Constitutional Rights
is counsel on the case with CCR cooperating counsel Barbara Harvey from
Detroit, Michigan, and Steven Goldberg from Portland, Oregon, along
with Seattle attorneys Bruce E.H. Johnson and Devin Smith of Davis
Wright Tremaine LLP. For more information about Davis Wright Tremaine
LLP, visit http://www.dwt.com/.
The Olympia Food Co-op is a member-based, not-for-profit, natural
foods grocery store with two locations in Olympia, WA. The Olympia Food
Co-op has provided healthy, organic and local food to the Olympia area
since 1977, with an emphasis on promoting social and environmental
responsibility. The stores are collectively managed and largely
volunteer-run.
Visit www.olympiafood.coop.
The Center for Constitutional Rights
is dedicated to advancing and protecting the rights guaranteed by the
United States Constitution and the Universal Declaration of Human
Rights. Founded in 1966 by attorneys who represented civil rights
movements in the South, CCR is a non-profit legal and educational
organization committed to the creative use of law as a positive force
for social change.
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